Eat by Chelsea Winter
$50.00 NZD
Category: General Cooking
Thanks to Chelsea you'll never be short of inspiration for delicious home cooking full of goodness and flavour. Whether you're planning a barbecue (Incrediburgers anyone?), a quick mid-week dinner (Saucy Noodle Stir-fry?) or a hearty slow-cooked meal (Fragrant Ginger Beer Pork, maybe?) you can count on ...Show more
Whole Larder Love by Rohan Anderson
$37.00 NZD
Category: Raw and Whole Food
Food is an integral part of our lives. And in recent years, more and more people have been asking questions about the food they eat: How does that food get to our plates? How was it grown? What chemicals were used? How was the animal treated? What are the impacts on the environment? In Whole Larder Love ...Show more
Veg: Easy & Delicious Meals for Everyone as seen on Channel 4's Meat-Free Meals by Jamie Oliver
$60.00 NZD
Category: Vegan & Vegetarian | Reading Level: 5 Cooking
Jamie Oliver is back with brilliantly easy, flavour-packed, and accessible veg recipes. From simple suppers and family favourites to weekend dishes for sharing with friends, this book is packed full of phenomenal food - pure and simple. Whether it's embracing a meat-free day or two each week, living a v ...Show more
Slow Cooked: Satisfying Food for the Oven or Slow Cooker by Allyson Gofton
$50.00 NZD
Category: NZ & the Pacific | Reading Level: very good
Good food cooked with love for the whole family.Here is an amazing selection of hearty meals that will satisfy the hungriest members of your family. Traditional meals - but often with a modern twist - cooked in the oven or slow cooker. From Rich Pinot Chicken with Mushrooms to Moussaka Lamb Braise or Po ...Show more
The Raw Food Kitchen Book by Amanda Brocket
$48.00 NZD
Category: Raw and Whole Food
Amanda Brocket is a passionate advocate of eating raw--fresh natural food that has not been heated over 44C (or 111F). After a five-year health battle, she discovered raw food and quickly lost weight, stopped craving sugar, regained her energy and cured herself of her health condition. In this book Aman ...Show more
Mastering The Art Of French Cooking Vol #2 by Julia Child; Simone Beck
$37.00 NZD
Category: France
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Mary Berry Cookery Course by Mary Berry
$48.00 NZD
Category: General Cooking
"Let Mary take you from new cook to good cook or from good cook to great cook with Mary Berry's Cookery Course, now in paperback. With delicious recipes from soups, starters and mains to bread, puddings and cakes, you can master the foundations of cooking and build your culinary repertoire under the gui ...Show more
Jamie Cooks Italy by Jamie Oliver
$65.00 NZD
Category: Italy | Reading Level: near fine
Jamie has travelled around Italy to find the best of fast and slow cooking for us all to enjoy in our kitchens at home. Jamie Cooks Italy is a celebration of the joy of Italian food. Jamie wants to share his love of all things Italian with accessible, best-ever recipes for Classic Carbonara, Salina Chic ...Show more
The Food of Spain by Claudia Roden
$70.00 NZD
Category: Spain
Discover Spain's culture and cuisine. Claudia Roden has spent five years researching and writing about the food of Spain, resulting in this definitive, passionate and evocative cookbook which takes in the different regions and looks at the history, the people and the culture at the heart of this country ...Show more